Sugar, cocoa mass, cocoa butter, soy flour, emulsifier (soy lecithin), salt, vanilla extract, cocoa solids (51%).
Contains: soy. Not suitable for people with allergies to peanuts, tree nuts and sesame.
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The delicious gluten free chocolate chips are the perfect partner for Coeliacs and gluten intolerant bakers! Still creamy and smooth these chocolate chips are dairy free but taste great with good texture. Mixed in with cookies or your baking masterpiece they're likely to fly off the plate!
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